Tucked away in the village of Magny-lès-Villers, at the crossroads of the Côte de Beaune and Côte de Nuits, Domaine Cornu offers a unique perspective on Burgundy’s diversity. This fourth-generation family estate farms around 20 hectares across a broad range of appellations, from regional expressions to premier and grand crus.
Now led by Alexandre Cornu, the domaine is rooted in a thoughtful balance of tradition and modern precision. The vineyards are farmed sustainably, with minimal chemical intervention and a strong emphasis on manual work to preserve soil health. In the cellar, winemaking follows a classic Burgundian approach—traditional fermentations, partial ageing in oak depending on the cuvée and vintage, and meticulous bottling at the estate to ensure quality at every stage.
Chardonnay and Pinot Noir take center stage, crafted into wines that range from fresh and approachable to structured, cellar-worthy cuvées. Each bottle reflects a clear sense of place, capturing the authenticity and nuance of Burgundy’s terroirs with both precision and ease.
Products:
