The Château was founded in 1597 by Pierre de Malleret and has been home to one of Europe's most famous horse stables.
Château de Malleret symbolizes all the elegance and distinction of the greatest Bordeaux vineyards and is recognized for producing premium Bordeaux blends.
The grapes come from 50 hectares of vines in Haut-Médoc, which are 25 to 30 years old. Haut-Medoc is one of the finest left bank appellation situated just South of Saint Julien. The soil is mostly sand and sand mixed with gravel. The vines are managed by individual parcels and Château de Malleret practices sustainable pest control. The wines grapes full de-stemming, vinification by parcel, 3-4 days maceration, fermentation in stainless steel vats for 3 to 4 weeks (80-82° F).